Fermentation and biochemical engineering handbook principles, process design, and equipment

Bibliographic Details
Other Authors:	Vogel, Henry C. (Editor), Todaro, Celeste L. (Editor)
Format:	Electronic Resource
Language:	English
Published:	Amsterdam William Andrew/Elsevier [2014]
Edition:	Third edition.
Subjects:	Biochemical engineering > Handbooks, manuals, etc. Fermentation > Handbooks, manuals, etc. Electronic books.
Online Access:	Available for University of the Philippines System via ScienceDirect. Click here to access Also available remotely for University of the Philippines System via ScienceDirect. Click here to access thru EZproxy