A proposal for the standardization and requirements for the handling of fresh and processed fishery products in the Philippines
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
[S.l.
s.n.
19-].
|
Subjects: |
Main Author: | |
---|---|
Format: | Book |
Language: | English |
Published: |
[S.l.
s.n.
19-].
|
Subjects: |