Nutritional improvement and upgrading of the food uses of coconut residue flour Sonia Y, de Leon, Leonora N. Panlasigui.

Nutritional improvement and upgrading of the food uses of coconut residue flour Sonia Y, de Leon, Leonora N. Panlasigui.

Bibliographic Details
Main Author: De Leon, Sonia Y.
Format: Book
Language:English
Published: Quezon City College of Home Economics, University of the Philippines Diliman c1993