Skip to content
UPFind
Book Bag:
0
items
(Full)
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
A comparison of the effect of...
Cite this
Email this
Print
Export Record
Export toEndNote
Export toMARC
Export toMARCXML
Add to Book Bag
Remove from Book Bag
Permanent link
A comparison of the effect of soy milk and chocolate milk supplementation on the body fat percentage of elected female collegiate athletes
Bibliographic Details
Main Author:
Luna, Sheerose L., 1991-
Format:
Thesis
Language:
English
Published:
2014.
Subjects:
Fat.
Soymilk.
Dietary supplements
>
Physiological effect.
Women athletes
>
Nutrition
>
Requirements.
Holdings
Description
Preview
Staff View
TUKLAS
: UP Libraries' Resource Discovery Tool
Copyright © 2020-2021. The University Library, University of the Philippines Diliman