Development of vinegar from saba peels (Musa Sapientum Var. Compresa)
To develop a process for vinegar from saba peels was the major objective of this study. The better method for preparation of the raw material was determined in Phase I. Phase II involved the determination of the starter that would produce a better quality vinegar. The best clarfying agent was determ...
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| Format: | Thesis |
| Language: | English |
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1983.
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