Shelf life study of chilled microwavable dinuguan
The main concern of this study was to establish the shelf life of chilled microwavable dinuguan. The microwave time and temperature/power combination was established using sensory evaluation and microbial analysis. The microwave time and temperature/power of 6 minutes at Power 7 without stirring was...
Main Author: | |
---|---|
Other Authors: | |
Format: | Thesis |
Language: | English |
Published: |
2001.
|
Subjects: |