A study of practices affecting the use of major vegetable oils for refining and processing

A study of practices affecting the use of major vegetable oils for refining and processing

Bibliographic Details
Main Author: Emory, William (Author)
Corporate Author: Washington University, St. Louis. School of Business and Public Administration
Other Authors: Wolf, Jack Stanley 1925- (Contributor)
Format: Book
Language:English
Published: St. Louis 1960.
Subjects:
Oil industries > United States.
Oils and fats.