High levels of coconut by-products in livestock and poultry nutrition VII. Carcass characteristics and sensory evaluation of pork from swine fed copra meal

High levels of coconut by-products in livestock and poultry nutrition VII. Carcass characteristics and sensory evaluation of pork from swine fed copra meal

Bibliographic Details
Main Author: Del Mundo, Angelita (Malagday) 1935-
Format: Book
Language:English
Subjects:
Swine > Feeding and feeds.
Copra.