We cook Filipino heart-healthy recipes and inspiring stories from 36 Filipino food personalities and award-winning chefs

"This book presents the extraordinary food culture of the Philippines in stories and recipes from 36 culinary trailblazers--award-winning chefs, food writers and social media stars from around the globe. They share with us not just their favorite recipes for classic Philippine dishes like adobo...

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Bibliographic Details
Other Authors: Chio-Lauri, Jacqueline (Compiler, Editor)
Format: Book
Language:English
Published: Tokyo Tuttle Publishing [2023]
Subjects: