Food safety knowledge, attitude, and practices (KAP) of Filipino rice cake (FRC) street vendors in Cainta, Rizal
In-silico analysis of ribbon sea lettuce (ulva reticulata) proteins for potential bioactive peptides
Characterization of flour from Philippine sweetpotato (ipomoea batatas) varieties as potential functional food ingredient
Consumer knowledge, attitude, and perception toward microalgae as food in the Philippines
Walkability index mapping in the University of the Philippines Diliman using GIS and street-level photogrammetry for pedestrian safety
Modeling land surface temperature (LST) and urban heat islands (UHI) in Taguig City (Philippines) using spectral unmixing of hyperspectral data
The Korean wave and its implications on creative economies
Knowledge, attitude, and perceptions of Filipino consumers in Calabarzon and Metro Manila toward edible insects and insect-based products
Evaluation of DepEd’s neutral chair dimensions for public elementary schools in compliance with R.A. 11394
Attitudes of interior spaces that contribute to videoconferencing fatigue among selected college students