Showing 1 - 8 results of 8 for search 'Porter, Mary', query time: 0.01s
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1
The bar and beverage book by Katsigris, Costas
Published 2003Call Number: loading...
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2
Supervision in the hospitality industry by Miller, Jack E. 1930-
Published 1992Call Number: loading...
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3
The bar and beverage book basics of profitable management by Katsigris, Costas
Published 1991Call Number: loading...
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4
Food preparation for the professional by Mizer, David A.
Published 1987Call Number: loading...
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5
Instructor's manual to accompany bar and beverage book basics of profitable management by Katsigris, Costas
Published 1983Call Number: loading...
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6
Food preparation for the professional by Mizer, David A.
Published 1978Call Number: loading...
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7
Food preparation for the professional by Mizer, David A.
Published 1978Call Number: loading...
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8
The Barker index of crystals a method for the identification of crystalline substances. by Porter, Mary Winearls. [from old catalog]
Published 1951Call Number: loading...
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