Showing 1 - 6 results of 6 for search 'Hurtada, Wilma A.', query time: 0.01s
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1
Physicochemical properties, cooking parameters, sensory characteristics, and acceptability of rice-like grains from corn [Zea mays L.] by Maloles, Bethlehem P.
Published in Journal of Human Ecology (2018)Call Number: loading...
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2
Breastfeeding and complementary feeding knowledge and practices of mothers and nutritional status of young children among indigenous people in Abra de ilog, Occidental Mindoro by Dela Vega, Anna Lorraine D.
Published in Journal of Human Ecology (2012)Call Number: loading...
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3
The relationship of dietary patterns and lifestyle on cardiovascular disease risk factors among college students. by Palis, Eunice Anne G.
Published in Philippine Journal of Nutrition (2011)Call Number: loading...
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4
Changes on the antioxidant activity and total phenolics content of different leafy and fruit vegetables as affected by storage time and temperature by Hurtada, Wilma A.
Published in Transactions of the National Academy of Science and Technology (2011)Call Number: loading...
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5
Nutritional and microbial quality of the streetfood chicken proven in Los Baños, Laguna, Philippines by Barrion, Aimee Sheree A.
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (2006)Call Number: loading...
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6
Processing, packaging and storage stability of pinipig (rice flakes) by Hurtada, Wilma A.
Published in Philippine Agricultural Scientist, The (Formerly the Philippine Agriculturist) (1997)Call Number: loading...
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