Showing 1 - 10 results of 61 for search 'Guzman, Matilde P.', query time: 0.01s Refine Results
  1. 1

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation by Luna, Ma. Veritas Fojas

    Published 2005
    Book

    Guzman's introduction to food preparation a manual of laboratory procedures and principles in food preparation
  2. 2

    Basic foods for Filipinos by Guzman, Matilde P.

    Published 1986
    Book

    Basic foods for Filipinos
  3. 3

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation by Guzman, Matilde P.

    Published 1985
    Book

    Introduction to food preparation a manual of laboratory prodecudres and principles in food preparation
  4. 4

    Preservation of Philippine foods a manual of principles and procedures by De Leon, Sonia Y., Guzman, Matilde P.

    Published 1982
    Book

    Preservation of Philippine foods a manual of principles and procedures
  5. 5

    Preservation of Philippine foods a manual of principles and procedures by De Leon, Sonia Yuson

    Published 1982
    Book

    Preservation of Philippine foods a manual of principles and procedures
  6. 6

    Standardization of a procedure for candied langka (Athocarpus Integra L.) by Asistido, Eva C.

    Published 1981
    Thesis

    Standardization of a procedure for candied langka (Athocarpus Integra L.)
  7. 7

    Yeast breads from two levels of sweet potato-wheat flour composite by Hans, Rosa J.

    Published 1981
    Thesis

    Yeast breads from two levels of sweet potato-wheat flour composite
  8. 8

    Development of loaf bread from cassava starch-wheat flour composite by De la Cuesta, Jocelyn C.

    Published 1978
    Thesis

    Development of loaf bread from cassava starch-wheat flour composite
  9. 9

    Carbon dioxide storage of pili nuts (Canarium obatum) by Diño, Maria Vissia D.

    Published 1978
    Thesis

    Carbon dioxide storage of pili nuts (Canarium obatum)
  10. 10

    Introduction to food preservation by Guzman, Matilde P.

    Published 1977
    Book

    Introduction to food preservation

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