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Meat technology a practical textbook for student and butcher by Gerrard, Frank
Published 1971Call Number: loading...
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Meat technology a practical textbook for student and butcher by Gerrard, Frank
Published 1964Call Number: loading...
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Sausage and small goods production a practical handbook on the manufacture of sausages and other meat products by Gerrard, Frank
Published 1959Call Number: loading...
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