Showing 1 - 10 results of 13 for search 'Francisco, Maria Leonora d.L', query time: 0.01s
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1
Food safety knowledge, attitudes, and practices of bagoong alamang vendors in the 5th district of Camarines Sur, Bicol Region by Lo, Kim M.
Published 2022Call Number: loading...
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2
Assessment of quality assurance system of Papaya fruit supply chain in San Pablo City, Laguna by Reyes, Anna Charmaine A.
Published 2022Call Number: loading...Abstract
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3
Drivers of choice for dairy and plant-based milk alternatives in the Philippines a rating-based conjoint analysis study by Tagle, Sofia Kamille F.
Published 2021Call Number: loading...
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4
Functional properties of skim milk powder from online and physical retail markets in Metro Manila and Cebu City by Buenaobra, Chloe Bianca M.
Published 2021Call Number: loading...
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5
Optimization of anthocyanin and phenolic extraction from butterfly pea (Clitoria ternatea) flowers using response surface methodology by Izon, Jerome Ivan H.
Published 2021Call Number: loading...
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6
Development and optimization of tablea-pili nut spread using mixture response surface methodology by Benig, John Bhenz R.
Published 2018Call Number: loading...
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7
Characterization of muscovado sugar by Balagat, Cherry Grace Rubio, Francisco, Maria Leonora dL
Published 2015Call Number: loading...Also available in UP Diliman Digital Archives
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8
Iron loss in fortified wheat flour during Pan de sal processing by Tañag, Janine D.
Published 2013Call Number: loading...
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9
Development of low salt embotido by Maneja, Lady Anne
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10
Filipino consumers' understanding and use of nutrition labels by Baliclic, Micah Fiel Calaranan, Francisco, Maria Leonora dL
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Related Subjects
Consumers
Analysis
Attitudes
Business logistics
Centrosema
Chitosan
Consumer's preferences
Dried skim milk
Enriched foods
Flour
Food
Food handling
Irradiated foods
Meat and meat products
Milk consumption
Pili nut
Pineapple
Pork
Quality assuance
Radiation preservation of food
Safety measures
Shrimp paste
Sugar
Tablea-pili
labeling