Showing 1 - 1 results of 1 for search 'Balin, Kimberly D.', query time: 0.01s Refine Results
  1. 1

    Effects of cooking on the flavonoid content and radical scavenging activity of bitter gourd (Momordica charantia) crude extracts by Balin, Kimberly D.

    Published 2013
    Also available in UP Diliman Digital Archives
    Thesis

    Effects of cooking on the flavonoid content and radical scavenging activity of bitter gourd (Momordica charantia) crude extracts

Search Tools: